Continuing Our Tradition of Sustainability: Healthy Products from a Healthy Company

Healthy Products

Sun Orchard’s expertise in strategic fruit procurement allows us to produce the highest quality products year-round. Not only do our all-natural citrus juices and juice products taste incredible, they contain 100% juice, no high fructose corn syrup, and are loaded with vitamins, minerals and dietary fiber, crucial elements for maintaining nutritional well-being.

Sun Orchard helped lead the efforts to make the HACCP system a federal rule for all juice manufacturers, and our comprehensive food safety assurance programs are among the most stringent in the industry. From the grove to the customer, our rigorous testing procedures ensure that each load of fruit is scrutinized; every batch of juice is custom blended; and all production lots are tested by trained and dedicated Quality Assurance team members with state-of-the-art analytical and microbiological facilities. We are proud to say that our products, facilities, programs and personnel consistently earn top scores from independent quality assurance auditors.

Rather than using a standard pasteurization procedure that tends to “over-heat” the juice and compromise flavor, we utilize a “gentle” pasteurization process that allows us to eliminate any harmful bacteria and extend product shelf life without destroying the crucial enzymes, flavors and nutritional value of fresh juice.